News from around the world of whiskey curated by Scott and Jake.
Need a Guide To The Expansion of American Whiskey? Read Post »
Bourbon Lens Thoughts: This book is much needed, whiskey is expanding rapidly and staying in the know can be tough! Having an annual guide book update the whiskey culture of a America will be a great on any home bar moving forward. Press Release [California] – Dec 13, 2022. Presales have begun for the 2023 […]
Latest Bourbon Raffle Supports Adults With Disabilities Read Post »
Cedar Lake Foundation is launching its first ever Bourbon Raffle. Enter for a chance to win one of 10 prize packages. Each ticket is $100 and only 1,000 tickets will be sold. Give them as Christmas presents or keep for yourself. The drawing is January 20, 2023. https://one.bidpal.net/cedarlakeraffle/custom/custom6 Cedar Lake Bourbon Raffle Winners will Receive One
New Irish Whiskey Landing In The US! Read Post »
DINGLE DISTILLERY DEBUTS NEW SINGLE MALT WHISKEY AS ITS FIRST CORE EXPRESSION The Award-Winning Irish Whiskey Producer Celebrates the U.S. Launch of its NEW Flagship Dingle Expression, a Single Malt Made Entirely from its own Spirit SAN FRANSISCO (December 14, 2022): After years in the making, Dingle Distillery is proud to announce the U.S. debut of its highly
2022 Predictions Were Right, Will 2023 Be More Of The Same? Read Post »
Flavorman experts predict tropical and tangy tastes to lead beverage development in 2023 LOUISVILLE, Ky. (Dec. 13, 2022) – After successfully predicting the 2022 beverage market trends, leading custom beverage development company, Flavorman is back with what the industry can expect to see in 2023 – tropical and tangy beverages to kick off the new year.
New Location For Gallant Fox In Mount Washington Read Post »
December 12, 2022 (Louisville, KY) – After debuting their plans one year ago, Gallant Fox Brewing will open its new Mount Washington production brewery and taproom, located at 155 N. Bardstown Road, on December 20th, 2022. Beer and spirits will be available through the end of the year, with expanded hours and kitchen operations beginning
Booker’s “Pinkie’s Batch” Is Here Just In Time For The Holidays Read Post »
This batch is named in honor of Booker Noe’s dad, the original Frederick Booker Noe, better known asPinkie to his family and friends. Although no one is quite sure where Pinkie’s nickname came from, he isremembered as someone who always followed his passions. Most people thought Pinkie was in the bourbon business, which was a
