Author name: Bourbon Lens Team

Scott Dilley is the co-host and co-founder of Bourbon Lens, the weekly podcast for people who actually love bourbon. A Kentucky native with an unrelenting passion for American whiskey, Scott has spent over seven years tasting, debating, and deep-diving into everything the bourbon world has to offer — from everyday sippers to the most elusive allocated releases in the country. With more than 380 episodes recorded alongside Jake Lewellen, Scott brings sharp tasting notes, honest opinions, and an infectious enthusiasm for the glass in front of him. Equal parts historian, critic, and enthusiast, Scott's mission is simple — help bourbon lovers everywhere drink better.

Bourbon and Whiskey News

WhistlePig’s New Boss Hog XI Release Leverages Unique Experimental Barrels

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WhistlePig’s New Boss Hog XI Release Leverages Unique Experimental Barrels Read Post »

WhistlePig Whiskey Unveils The Boss Hog XI: The Juggernaut was aged in Thandai barrels, an aromatic Indian drink featuring a medley of nuts and spices. Fast Facts about Boss Hog XI: The Juggernaut Boss Hog XI: The Juggernaut Details: WhistlePig Whiskey has officially launched The Boss Hog XI: The Juggernaut, marking a significant milestone in […]

Bourbon and Whiskey News

Sagamore Spirit Releases Oldest Whiskeys to Date with New 9-Year Rye and 7-Year Bottled in Bond

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Sagamore Spirit Releases Oldest Whiskeys to Date with New 9-Year Rye and 7-Year Bottled in Bond Read Post »

Sagamore Spirit’s new additions to their Reserve Series showcase a commitment to quality and innovation in rye whiskey, reflecting the deep-rooted traditions of Maryland distilling. Sagamore Spirit has announced the launch of two exceptional rye whiskies that celebrate Maryland’s storied distilling heritage: the Sagamore 9-Year-Old Straight Rye Whiskey and the Sagamore Bottled in Bond Straight

Bourbon and Whiskey News

Jim Beam Winter Reserve Bourbon is a New Toasted Barrel Finish in Time for the Holidays

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Jim Beam Winter Reserve Bourbon is a New Toasted Barrel Finish in Time for the Holidays Read Post »

The James B. Beam Distilling Co. has rolled out Winter Reserve a 6 Year Toasted Barrel Finish of its iconic Jim Beam Bourbon. Fast Facts about Jim Beam Winter Reserve: Full Details on Jim Beam Winter Reserve: A Smooth Amber Bourbon Aged for 6 Years Then Finished in New Toasted White Oak Barrels Featuring Notes

Bourbon and Whiskey News

Copper & Cask Announces Two New Small Batch Releases

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Copper & Cask Announces Two New Small Batch Releases Read Post »

The Copper & Cask Small Batch Series is a collection of limited edition releases, each carefully crafted by marrying together a handpicked selection of stand-out single barrels. Cooper & Cask recently introduced their latest in the Small Batch Series, including a 7 Year Double Oak Bourbon and 7 Year Cigar Blend Bourbon. For all the

Bourbon and Whiskey News

Old Forester King Ranch Returns to Texas for Third Year

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Old Forester King Ranch Returns to Texas for Third Year Read Post »

Old Forester King Ranch Bourbon is “rich and bold in taste – the perfect tribute to two rich and bold American brands.” Fast Facts about King Ranch Bourbon: Tasting Notes (from Old Forester): Full Details on Old Forester King Ranch Bourbon: Old Forester®, the first bottled bourbon, and King Ranch, the birthplace of American Ranching, today

Bourbon and Whiskey News

Frey Ranch® Distillery Expands Distribution into Five New US Markets

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Frey Ranch® Distillery Expands Distribution into Five New US Markets Read Post »

Frey Ranch® Distillery Expands Distribution and is Now Available in 12 Key States Frey Ranch® Distillery, known for being a farm-to-glass distillery, has expanded its reach into five new U.S. markets: Tennessee, Florida, Michigan, Virginia, and Indiana. Frey Ranch® Distillery expands distribution to be available in 12 key markets. The home state of Nevada, as well

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