FCancer Batch 5 bottle
Bourbon and Whiskey News

Penelope Bourbon Pledges $250,000 to FCancer With Release of FCancer Batch 5

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Penelope Bourbon Pledges $250,000 to FCancer With Release of FCancer Batch 5 Read Post »

Penelope Bourbon is celebrating five years of its partnership with FCancer by releasing FCancer Batch 5 and pledging $250,000 to the nonprofit. FCancer works to change how people think about cancer through prevention, early detection and support. The partnership began when the Penelope team created a blend to honor a teammate who had lost a

Jack Daniel's Special Release Coy Hill Rye
Bourbon and Whiskey News

Jack Daniel’s Releases Coy Hill Rye, a 10-Year Barrel Proof Tennessee Rye, as Its 2026 Single Barrel Special Release

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Jack Daniel’s Releases Coy Hill Rye, a 10-Year Barrel Proof Tennessee Rye, as Its 2026 Single Barrel Special Release Read Post »

Jack Daniel’s has named Coy Hill Rye its 2026 Single Barrel Special Release. The barrel proof Tennessee Rye Whiskey was aged for 10 years at Coy Hill, the highest point at the Jack Daniel Distillery, and bottled between 128.7 and 148.5 proof. It is the first time rye from the Coy Hill barrelhouses has been

Aberfeldy 18 latest release
Bourbon Lens Podcast, Whiskey Lens

Aberfeldy 18 Sangiovese Cask Finish Debuts on Whiskey Lens Episode 4

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Aberfeldy 18 Sangiovese Cask Finish Debuts on Whiskey Lens Episode 4 Read Post »

LOUISVILLE, Ky. – [Release date] – The new Aberfeldy 18 Sangiovese Cask Finish gets its first tasting on the Whiskey Lens podcast from Bourbon Lens. Host Jake Lewellen sits down with Gareth Howells, North American brand ambassador for Aberfeldy Highland Single Malt Scotch Whisky, to taste the 12, the 16 and the new limited 18

Lochs or Jura with fun art background
Bourbon Lens Podcast

405: Bardstown Bourbon’s Dan Callaway Breaks Down a 99-Point Whiskey, Garryana Oak, and a Pineapple Finish on the Bourbon Lens Podcast

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405: Bardstown Bourbon’s Dan Callaway Breaks Down a 99-Point Whiskey, Garryana Oak, and a Pineapple Finish on the Bourbon Lens Podcast Read Post »

The Master Blender at Lofted Spirits tastes three limited releases with the hosts and explains the thinking behind each one. LOUISVILLE, Ky. Bourbon Lens, the Kentucky-based bourbon podcast has released a new podcast episode with Dan Callaway, Master Blender at Lofted Spirits, the parent company of Bardstown Bourbon Company. Hosts Jake Lewellen and Scott Dilley

Bourbon and Whiskey News

MGP Ingredients to Rebrand as Sempreon, Adopt CASK Ticker in November

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MGP Ingredients to Rebrand as Sempreon, Adopt CASK Ticker in November Read Post »

The new name will officially launch November 2, 2026, alongside a planned change to the company’s Nasdaq ticker symbol from MGPI to CASK. MGP Ingredients has announced plans to rebrand as Sempreon, introducing a new corporate identity intended to unite its Branded Spirits, Distilling Solutions and Ingredient Solutions businesses. The Atchison, Kansas-based company said the

Bourbon and Whiskey News

Bulleit and Mike’s Hot Honey Launch Nationwide Whiskey and Food Pairing Tour

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Bulleit and Mike’s Hot Honey Launch Nationwide Whiskey and Food Pairing Tour Read Post »

Bulleit Frontier Whiskey and Mike’s Hot Honey are teaming up for a nationwide collaboration combining American whiskey, sweet heat and local food favorites. The partnership will visit 22 events across 15 cities, featuring whiskey serves, cocktails, culinary collaborations and limited-edition merchandise. The campaign follows the launch of Bulleit ’87, a blend of bourbon and rye

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