The Mary Dowling Whiskey Company just expanded their lineup with a new wheated bourbon. From creative mind of Kaveh Zamanian, comes Winter Wheat; a new Wheated Bourbon aged in toasted barrels. After previously launching two unique expressions, including their Tequila Barrel finish, this latest release stands to be slightly more traditional.
Press Release Below has been summarized and edited by Bourbon Lens and AI
Louisville, KY – October 1, 2024 – Mary Dowling Whiskey Company is proud to announce the release of Winter Wheat, an artisanal wheated bourbon aged in toasted barrels. This new release is the third expression in the brand’s lineup, continuing to honor the legacy of the “Mother of Bourbon,” Mary Dowling, a pioneer in the pre-Prohibition bourbon industry.
The Legacy of Mary Dowling: A Pioneer in Bourbon
Mary Dowling’s story is one of resilience and innovation. She overcame societal prejudices as an Irish Catholic woman and became one of the wealthiest women in America, running the Dowling Distillery. When Prohibition hit, she famously relocated her distillery to Juárez, Mexico, ensuring the survival of her brand. Mary Dowling Whiskey Company revives her untold story through exceptional whiskeys that celebrate her contributions to Kentucky’s bourbon history.
Winter Wheat: A Unique Toasted Barrel Wheated Bourbon
The new Winter Wheat Bourbon is crafted from a locally sourced winter wheat strain grown in Kentucky, aged for over four years in #3 wood-fired, toasted and charred American oak barrels. This special wheated mash bill, combined with toasted barrel aging, results in a bourbon that offers rich complexity and a balanced flavor profile. The result is a smooth bourbon with fall-inspired flavors like caramel, roasted nuts, vanilla, and warm spices.
Winter Wheat showcases the historical connection between Kentucky distillers and the accessibility of winter wheat. This is a tradition that continues to influence bourbon-making today.
Tasting Notes
- Nose: Ripe cherry, oak, and hints of dark stone fruit.
- Palate: Lush caramel, roasted nuts, and golden honey with a smooth, inviting mouthfeel.
- Finish: Velvety smooth with notes of allspice, cinnamon, and a whisper of black pepper.
Kaveh Zamanian’s Vision
Co-founder and Kentucky Bourbon Hall of Fame whiskey maker Kaveh Zamanian states, “With Winter Wheat, we continue to honor Mary Dowling’s legacy of excellence. By leveraging our unique wheated mash bill and toasted barrel aging, this bourbon delivers a rich depth of flavor that celebrates the artistry of whiskey making.”
Availability
Winter Wheat Bourbon (45.5% ABV, 91 Proof) is available for pre-order at www.marydowling.com. It will be sold at select retailers in KY, MI, DC, MD, NJ, WI, IL, MN, OH, NY, TX, CA, LA, MA, FL, GA, IN, and NV. The retail price is $54.99.
About Mary Dowling Whiskey Company
Founded in 2023, Mary Dowling Whiskey Company aims to celebrate the legacy of Mary Dowling through exceptional whiskeys. Examples include Double Oak Barrel and Tequila Barrel. Both are award-winning at major spirits competitions.
For more information, visit www.marydowling.com and follow @marydowlingwhiskey.
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