BALTIMORE, Md. – October 6, 2025 – Sagamore Spirit, the award-winning Maryland rye distillery, proudly announces the promotion of Ryan Norwood from Vice President of Operations to Master Distiller. After nearly a decade with the distillery, Norwood now takes the helm of innovation and production, shaping the next chapter of Sagamore Spirit’s legacy.
Joining Sagamore Spirit in 2016 and helping launch the Baltimore distillery in 2017, Norwood has become an integral part of the brand’s story. His hands-on experience in nearly every aspect of distilling and operations has prepared him to lead the team in crafting the next generation of Maryland-style rye whiskey.
“It’s a true privilege to become Master Distiller for Sagamore Spirit,” said Ryan Norwood. “I’m eager to carry our story forward through the whiskey itself and work with a team that shares the same relentless passion for Maryland rye and pushing our craft to new heights.”
A Decade of Dedication and Craft
Throughout his tenure, Norwood has helped define Sagamore’s signature flavor profile — a hallmark of craftsmanship and Maryland tradition. His approach honors the past while embracing innovation, ensuring Sagamore’s whiskeys continue to evolve while staying true to their roots.
He has played a central role in developing standout releases, including:
- Sagamore Spirit 10-Year-Old Straight Rye Whiskey
- High Rye Bourbon
- Baltimore Ravens Festivus Maximus Small Batch Rye Whiskey
As Master Distiller, Norwood will continue driving innovation, leading the creation of new expressions that reflect both Sagamore’s heritage and bold vision for the future of rye whiskey.
“Success isn’t about personal recognition—it’s about lifting up the team and continuing to craft whiskey we’re proud to stand behind,” Norwood added. “If our fans feel a connection to what we create, and our team continues to thrive together, that’s the greatest measure of success.”
Continuing the Legacy of Maryland Rye
Sagamore Spirit remains dedicated to its mission: to craft the world’s best rye whiskey. Rooted in the proud history of Maryland Rye, the distillery’s approach blends time-honored traditions with a modern grain-to-glass process.
From sourcing non-GMO grains and partnering with local farmers to triple distillation and meticulous blending, every step is intentional. The result: a whiskey that embodies heritage, innovation, and quality in every bottle.
For more information, visit SagamoreSpirit.com
About Sagamore Spirit
Inspired by Maryland’s rye whiskey legacy, Sagamore Spirit is redefining American rye. Known for its smoother, sweeter, and full-bodied Maryland-style rye, the brand employs a two-mash-bill approach and champions local grain sourcing.
Located on the Baltimore Peninsula, Sagamore Spirit’s award-winning waterfront distillery welcomes more than 40,000 visitors annually. With over 200 international awards, including “Best Rye Whiskey” at the 2023 John Barleycorn Awards, Sagamore continues to reassert Baltimore’s historic role in American whiskey.
Discover Sagamore’s lineup — Small Batch Rye, Cask Strength Rye, Double Oak Rye, and limited Reserve Series releases — at SagamoreSpirit.com.
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