According to Drinks International, Maker’s Mark Bourbon has returned to the top spot in the list of bestselling American Whiskey brands for 2022.
Tag: kentucky bourbon
207: The Origin Series from Bardstown Bourbon Company
Jake travels to Bardstown for an early look (and taste) of Bardstown Bourbon Company’s first estate-distilled collection of whiskey releases; […]
205: Filmland Spirits Making Whiskey Inspired by Hollywood
We’re joined by Filmland Spirits Founder and CEO Troy Bolotnick. Filmland Spirits has just released 3 new whiskies to market […]
Willett Distillery to Invest in New Distillery Costing $93 Million
The explosive growth of Kentucky Bourbon continues as Willett Distillery throws their hat into the ring of production expansion. Kentucky […]
Jefferson’s Bourbon Will Have A New Port
Breaking News: Pernod Ricard is giving Jefferson’s Bourbon a new port in Marion County, KY! The joke is going viral […]
Heaven Hill Announces Limited Release Bourbon – Parker’s Heritage 16th Edition
Heaven Hill Distillery Announces 2022 Parker’s Heritage Collection Limited Edition Bottling 16th edition of the annual ultra-premium release is made up […]
Kentucky Bourbon Boom Continues with $600 Million Boost from Sazerac
FRANKFORT, Ky. (Nov. 23, 2022) – Today, Gov. Andy Beshear announced the largest distilled spirits-related investment on record in Kentucky, as […]
Our Latest Bourbon Lens’ Barrel Picks Available Now!
Our latest barrel picks have arrived and they are an amazing complementary set of wheated bourbon and rye bourbon.
Frank August Follows Successful Launch with Two New Limited Bourbons
FRANK AUGUST TO RELEASE TWO LIMITED NEW EXPRESSIONS: THEIR FIRST CASK STRENGTH SINGLE BARREL PICKS AND FIRST RELEASE OF THEIR […]
Western Kentucky Distilling Co. Taps 8th Generation Distiller for its New $30M facility
Western Kentucky Distilling Co. is a bourbon and rye whiskey distillery located in Beaver Dam, Kentucky. The 100% Kentucky-owned distillery is scheduled to open mid-2023 as the first official distillery in Ohio County under the leadership of eighth-generation distiller and Kentuckian Jacob Call and President JD Edwards. From purchasing all cooking, fermenting, and distilling equipment in Kentucky, including a Vendome 36” copper still, to plans to use all locally grown Kentucky corn, the team is proud to support the local community and the state of Kentucky.
