In this episode of Bourbon Lens, hosts Jake and Scott sit down with Augusta Distillery’s master distiller, Alex Castle. Alex […]
Tag: master distiller
Whiskey Lore: Vol. 1 is the New Book Which Exposes Truth Behind Whiskey Myths
Drew Hannush has announced the official release of his newest book in paperback, eBook, and audiobook both nationally and internationally. […]
Beam Honors a Legendary Master Distiller with New Batch of Booker’s Bourbon
Booker’s “Jimmy’s Batch” is the 4th and final release of 2024 and is a tribute to Jimmy Russell, Master Distiller […]
Maker’s Mark Promotes New Master Distiller and Lead Blender
Maker’s Mark Appoints New Distillery Leadership to Elevate Innovation and Sustainability. Maker’s Mark, one of Kentucky’s most iconic bourbon brands, […]
303: A Deep Dive with Ross Cornelissen, Master Distiller of 1792 Bourbon
This week, we’re talking about Barton 1792 Distillery and 1792 Bourbon. Master Distiller Ross Cornelissen joins Bourbon Lens to talk […]
RD1 Distillery Leans Into Science with New R&D Master Distiller
Notable University of Kentucky Scientist Jarrad Gollihue to Lead RD1’s Wood-Finishing Exploration Jarrad Gollihue, PhD joins RD1 Spirits as R&D […]
270: Cedar Ridge is a Hidden Gem Distillery in Iowa
We’re joined by Murphy Quint, Master Distiller for Cedar Ridge Distillery. Located in Swisher Iowa, Cedar Ridge Distilley is producing […]
New Riff Distilling Promotes Brian Sprance to Master Distiller
Familiar face in the New Riff team has been named the first Master Distiller in the distillery’s history New Riff […]
258: Ross & Squibb Distillery Master Distiller Ian Stirsman
Bourbon Lens visits the Willy Wonka Factory of Whiskey this week. We’re in Lawrenceburg Indiana for an amazing tour at […]
Western Kentucky Distilling Co. Taps 8th Generation Distiller for its New $30M facility
Western Kentucky Distilling Co. is a bourbon and rye whiskey distillery located in Beaver Dam, Kentucky. The 100% Kentucky-owned distillery is scheduled to open mid-2023 as the first official distillery in Ohio County under the leadership of eighth-generation distiller and Kentuckian Jacob Call and President JD Edwards. From purchasing all cooking, fermenting, and distilling equipment in Kentucky, including a Vendome 36” copper still, to plans to use all locally grown Kentucky corn, the team is proud to support the local community and the state of Kentucky.
