Author name: Bourbon Lens Team

Jake Lewellen is the co-host and co-founder of Bourbon Lens, one of America's leading bourbon and whiskey podcasts. Born and raised in Kentucky, Jake has spent over seven years exploring the world of American whiskey — from the legendary distilleries of Bardstown and Frankfort to the craft producers nobody's heard of yet. With more than 380 episodes under his belt, Jake brings an encyclopedic knowledge of bourbon history, distillery craft, and the people shaping America's native spirit. When he's not recording, he's hunting allocated bottles, attending industry events, and convincing Scott to try one more dram. Jake is a finalist for the Bardstown Bourbon Company Worlds Top Whiskey Taster which pitted bourbon lovers from around the world in a unique sensory tasting experience.

Kentucky Bourbon Festival Logo
Bourbon and Whiskey News

Cheers to 35 Years: Kentucky Bourbon Festival Unveils 2026 Sponsors and Featured Distillery

Cheers to 35 Years: Kentucky Bourbon Festival Unveils 2026 Sponsors and Featured Distillery Read Post »

BARDSTOWN, Ky. (March 5, 2026) – The Kentucky Bourbon Festival (KBF) is gearing up for a historic milestone as it prepares to celebrate its 35th anniversary this September. As the premier destination for whiskey enthusiasts worldwide, the festival has announced its renewed partnership lineup and named New Riff Distilling as the 2026 Featured Distillery. Held […]

Bardstown Bourbon Company
Bourbon and Whiskey News

Bardstown Collection 2026: The Bourbon Capital’s Elite Collaboration Moves to Bi-Annual Release

Bardstown Collection 2026: The Bourbon Capital’s Elite Collaboration Moves to Bi-Annual Release Read Post »

BARDSTOWN, Ky. (March 5, 2026) – In the “Bourbon Capital of the World,” one release reigns supreme as the ultimate symbol of community over competition. The Bardstown Collection has officially announced its return for November 19, 2026, bringing a curated series of ultra-limited bourbons that can only be purchased at the source. Moving to a

Pig & Swig 2026
Bourbon and Whiskey News

Bourbon, Bites, and Beats: Pig & Swig Bourbon Festival Returns to Louisville

Bourbon, Bites, and Beats: Pig & Swig Bourbon Festival Returns to Louisville Read Post »

LOUISVILLE, Ky. – Downtown Louisville is set to transform into a bourbon lover’s paradise as Pig & Swig takes over Fourth Street Live! This multi-venue festival brings together the best of Kentucky heritage, pairing over 100 world-class bourbons with crave-worthy BBQ and live entertainment. Pig & Swig is built for both the true enthusiast and

Augusta Small Batch Wheated and Single Barrel Wheated Bourbons
Bourbon and Whiskey News

Augusta Distillery Expands Portfolio with Small Batch and New Wheated Single Barrel Bourbons

Augusta Distillery Expands Portfolio with Small Batch and New Wheated Single Barrel Bourbons Read Post »

AUGUSTA, Ky. (March 5, 2026) – Augusta Distillery, the producer behind the world-renowned Buckner’s series, has announced a significant expansion of its core lineup with the release of Small Batch and Wheated Single Barrel. Both cask-strength expressions are aged an average of seven years and are designed to serve as accessible, high-quality anchors for the

Bourbon and Whiskey News

The Year of the Horse: Pezuña Blanca Tequila Redefines Premium Agave Through Tradition and Legend

The Year of the Horse: Pezuña Blanca Tequila Redefines Premium Agave Through Tradition and Legend Read Post »

AMATITÁN, Mexico (March 4, 2026) – As the Lunar New Year ushers in the Year of the Horse, a new name in premium spirits is capturing the attention of collectors and enthusiasts alike. Pezuña Blanca Tequila has officially launched its additive-free portfolio, bridging the gap between Mexican heritage and the spirit of the 2026 Lunar

The blending house of Shelbyville
Bourbon and Whiskey News

Scaling with Confidence: The Blending House Opens in Kentucky to Support Growing Spirits Brands

Scaling with Confidence: The Blending House Opens in Kentucky to Support Growing Spirits Brands Read Post »

SHELBYVILLE, Ky. (February 23, 2026) – As the distilled spirits industry enters a new era of disciplined growth, The Blending House has officially opened its doors in Shelbyville. This 30,000-square-foot facility, situated on 108 acres, is a collaboration between the premier consulting firm The Spirits Group and The Koetter Group, designed to provide essential infrastructure

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