Author name: Bourbon Lens Team

Jake Lewellen is the co-host and co-founder of Bourbon Lens, one of America's leading bourbon and whiskey podcasts. Born and raised in Kentucky, Jake has spent over seven years exploring the world of American whiskey — from the legendary distilleries of Bardstown and Frankfort to the craft producers nobody's heard of yet. With more than 380 episodes under his belt, Jake brings an encyclopedic knowledge of bourbon history, distillery craft, and the people shaping America's native spirit. When he's not recording, he's hunting allocated bottles, attending industry events, and convincing Scott to try one more dram. Jake is a finalist for the Bardstown Bourbon Company Worlds Top Whiskey Taster which pitted bourbon lovers from around the world in a unique sensory tasting experience.

EHT Cured Oak and Four Grain
Bourbon and Whiskey News

Buffalo Trace Shock Drop: E.H. Taylor, Jr. Four Grain and Cured Oak Make Triumphant Return

Buffalo Trace Shock Drop: E.H. Taylor, Jr. Four Grain and Cured Oak Make Triumphant Return Read Post »

FRANKFORT, KY (May 21, 2026) – Buffalo Trace Distillery has officially announced the return of two of the rarest and most highly decorated expressions in its storied portfolio: Colonel E.H. Taylor, Jr. Four Grain and Cured Oak. In a major structural update to the lineup, Four Grain has been elevated to an ongoing annual limited […]

Wheat Whiskey Grain to Glass Line Up
Bourbon and Whiskey News

Heaven Hill Distillery Unveils 2026 Grain to Glass® Collection Marking the “Year of Wheat”

Heaven Hill Distillery Unveils 2026 Grain to Glass® Collection Marking the “Year of Wheat” Read Post »

BARDSTOWN, Ky. (May 19, 2026) — Heaven Hill Distillery, America’s largest family-owned and led independent distiller, has officially announced its 2026 Heaven Hill Grain to Glass® lineup. Dubbed the official “Year of Wheat,” this third annual collection pivots exclusively to limited-edition wheated mashbills, highlighting seed-to-sip transparency and the structural development of wheat during long-term maturation.

SapSqautch Short Barrell on a bourbon barrel
Bourbon and Whiskey News

Shortbarrel Whiskey Revives Popular Sugar Maple-Finished “Sapsquatch” Bourbon for Father’s Day

Shortbarrel Whiskey Revives Popular Sugar Maple-Finished “Sapsquatch” Bourbon for Father’s Day Read Post »

ATLANTA (May 19, 2026) – Shortbarrel, the rapidly expanding independent craft spirits brand based in Atlanta, has officially announced the return of its limited-edition Sapsquatch Bourbon. Acting as the sister expression to the brand’s highly sought-after Bee’s Knees honey-finished series, this year’s release pairs an expert multi-distillery blend with an innovative, two-stage sugar maple finishing

Lou Gerig Remus Bourbon
Bourbon and Whiskey News

MGP’s Ross & Squibb Distillery Unveils Ultra-Collectible Remus Lou Gehrig Reserve Bourbon

MGP’s Ross & Squibb Distillery Unveils Ultra-Collectible Remus Lou Gehrig Reserve Bourbon Read Post »

LAWRENCEBURG, IN (May 19, 2026) – Remus Bourbon has officially announced the launch of the Remus Lou Gehrig Reserve Bourbon, an ultra-limited annual extension celebrating the legendary New York Yankees first baseman known as the “Iron Horse.” The release follows the brand’s highly successful Babe Ruth iterations from 2024 and 2025. Crafted by Master Distiller

Bourbon and Whiskey News

Wild Turkey Revives Legendary “Cheesy Gold Foil” with New 16-Year Austin Nichols Archives Collection

Wild Turkey Revives Legendary “Cheesy Gold Foil” with New 16-Year Austin Nichols Archives Collection Read Post »

LAWRENCEBURG, Ky. — Wild Turkey has officially announced the launch of the Austin Nichols Archives Collection, a highly anticipated, limited-edition annual series celebrating the distillery’s most iconic vintage “dusty” bottles. The inaugural release in the lineup is the Gold Foil Edition, a 16-year-old, 120-proof Kentucky Straight Bourbon crafted to capture the profile of the cult-favorite

Whisky JYPSI Decleration
Bourbon and Whiskey News, Bourbon Lens Podcast

383: The Revolution of Blending: How Ari Sussman and Whiskey JYPSI Are Rewriting American Whiskey History

383: The Revolution of Blending: How Ari Sussman and Whiskey JYPSI Are Rewriting American Whiskey History Read Post »

Jake and Scott sit down with Ari Sussman, master blender behind Whiskey JYPSI, to discuss Legacy Batch 003 “The Declaration” — a groundbreaking blend of Indiana rye, 25-year Canadian corn whiskey, Virginia single malt, and apple brandy barrels from George Washington’s Mount Vernon Distillery. A must-listen for fans of American blended whiskey and independent spirits.

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