Author name: Bourbon Lens Team

Scott Dilley is the co-host and co-founder of Bourbon Lens, the weekly podcast for people who actually love bourbon. A Kentucky native with an unrelenting passion for American whiskey, Scott has spent over seven years tasting, debating, and deep-diving into everything the bourbon world has to offer — from everyday sippers to the most elusive allocated releases in the country. With more than 380 episodes recorded alongside Jake Lewellen, Scott brings sharp tasting notes, honest opinions, and an infectious enthusiasm for the glass in front of him. Equal parts historian, critic, and enthusiast, Scott's mission is simple — help bourbon lovers everywhere drink better.

Bourbon and Whiskey News

Old Forester Statesman Bourbon Lands Supporting Role in New Film “Argylle”

Old Forester Statesman Bourbon Lands Supporting Role in New Film “Argylle” Read Post »

Whisker Sour cocktail to be sold in theater bars nationwide when Argylle arrives in theaters February 2 It’s always a great time spotting product placements in your favorite films. And even better when Kentucky Bourbon is able to land a supporting role in a major film. Old Forester’s Statesman Bourbon is set to appear in its second […]

Bourbon Lens Podcast

263: A Masterful Blend of Three Generations at Wild Turkey Distillery

263: A Masterful Blend of Three Generations at Wild Turkey Distillery Read Post »

Jake travels to Lawrenceburg to sit down with Bruce Russell, the newly appointed Associate Blender for Wild Turkey and part of the famed Russell Family. During their conversation, Bruce discusses the legacy of the Russell Family, creating Generations with Jimmy and Eddie, and what’s on the horizon for Wild Turkey Distillery. [iframe style=”border:none” src=”//html5-player.libsyn.com/embed/episode/id/29684253/height/100/width//thumbnail/yes/render-playlist/no/theme/custom/tdest_id/1085999/custom-color/87A93A” height=”100″ width=”100%” scrolling=”no” allowfullscreen

Bourbon and Whiskey News

Cincinnati Distilling’s New Bourbon Uses Water from Landmark Fountain

Cincinnati Distilling’s New Bourbon Uses Water from Landmark Fountain Read Post »

Fountain Square Reserve Bourbon was proofed to 96 proof using fresh drinking water from the Tyler Davidson Fountain in Downtown Cincinnati Cincinnati Distilling recently announced its release of the new Fountain Square Reserve Bourbon, which is proofed with water from the historic Tyler Davidson Fountain. Many distilleries tout their water sources as critical to their

Bourbon Lens Whiskey Reviews

Balcones’ New Cataleja Texas Single Malt Whiskey Review

Balcones’ New Cataleja Texas Single Malt Whiskey Review Read Post »

Today, we are reviewing Balcones Distilling’s Cataleja Texas Single Malt. Cataleja was produced in celebration of Balcones’ 15-Year Anniversary. Cataleja was bottled at a generous 118 proof and has a mashbill of 100% Golden Promise Malted Barley. The single malt was released in November 2023 and you can find the full press release in our archive.

Bourbon and Whiskey News

Buzzard’s Roost Leverages Proprietary Barrels and Launches New American Whiskey

Buzzard’s Roost Leverages Proprietary Barrels and Launches New American Whiskey Read Post »

Newest Expression Was Crafted for Cocktails or Sipping and boasts attractive price point. For those looking for a great entry point introduction to Buzzard’s Roost and their use of proprietary barrels for aging whiskey, their newest release is your ticket. With an attractive price of $39.99, Buzzard’s Roost American Whiskey will allow you to experience

Bourbon and Whiskey News

Call Family Distillers Debuts New Whiskey: The Reverend Sour Mash

Call Family Distillers Debuts New Whiskey: The Reverend Sour Mash Read Post »

North Carolina-based Call Family Distillers has announced the release of The Reverend Sour Mash Whiskey. The Reverend is a small batch, hand-crafted sour mash whiskey that pays homage to seven generations of American distillers and whiskey makers. The Reverend, Daniel Call, mentor to a young Jasper Daniel and friend to trailblazing distiller Nathan Green, gave

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