Sharing our thoughts on whiskey, one sip at a time.
Kentucky Owl: Confiscated Review Read Post »
Background….. Kentucky Owl produces three products: Batched Blended Bourbons, Batched blended Ryes, and a play on its past Confiscated. We recently sat down with Dixon Dedman to talk about how this product line came to fruition. This patch of products was to play on the history of his Great Great Grandfathers Distillery and how all […]
Aging Your Own White Dog – Oak Bottle Review Read Post »
A Review of Oak Bottle, a rapid aging vessel made from solid white oak.
Angel’s Envy Tawny Port Finished Bourbon Review Read Post »
Background….. This brand new release from Angel’s Envy is their oldest product yet and differs from their first cellar collection. Coming in at 10 years old and aged in Tawny Port barrels for months. While it comes in with a hefty price tag of $249.99, if you are a bourbon lover you’re going to have
Kentucky Peerless Rye – 3 Year Single Barrel Read Post »
Reviewed and Written By: Michael Burton Background: Kentucky Peerless Distilling Co. was originally incorporated in 1907 in Henderson, KY by business man Henry H Kraver. Like so many other distilleries, Peerless ceased production in 1917 due to the passing of the 18thAmendment, Prohibition. The company lay dormant for more than 100 years until Mr. Kravers
Michter’s Sour Mash Toasted Barrel Finish Whiskey Review Read Post »
What We Know about Toasted Sour Mash The US1 expressions, so named to honor Michter’s heritage harkening back to America’s first whiskey company, consist of some of the finest single barrel and truly small batch whiskeys available. Distilled to Master Distiller Dan McKee’s exacting specifications, no US1 whiskey is ever released until Dan and the
16: Japanese Whisky: Far From Kentucky Read Post »
We put the bourbon away for a night and explore Japanese whisky thanks to a friend. Landon from The_Brothers_Bourbon on Instagram joins us for the podcast. We discuss some of the differences between various whisk(e)y from around the world, including scotch, bourbon, and Japanese Whisky. Landon was generous enough to share some samples of Hibiki
