Barrell Craft Spirits Launches Barrell Decade 2 Read Post »
Aged 20 Years, the Carefully Crafted Blend of Whiskeys Distilled Each Year from 1995 to 2005 Showcases Secondary Maturation in Spanish Brandy and Hungarian Oak Casks Louisville, KY — July 22, 2026 — Barrell Craft Spirits® (BCS), the original independent blender of unique aged, cask strength whiskey since 2013, today introduced Barrell Decade 2, a […]
Limited-Edition Highland Whisky Finished in Vino de Naranja Casks Delivers Bright Citrus, Honeyed Depth, and Spanish-Inspired Character Deanston, Scotland — July 21, 2026 — Deanston Distillery is bringing a new expression of flavor exploration to the United States with the launch of Deanston Orange Wine Cask Finish 17 Year Old, a limited-edition Highland single malt
After more than a decade of training aspiring distillers and industry professionals, Moonshine University will officially conclude operations on December 31, 2026, marking the end of one of the distilled spirits industry’s most influential educational programs. Louisville-based Flavorman announced the decision Tuesday, saying it will shift its focus back to its core business of beverage development and consulting while exploring
Stranahan’s Celebrates Colorado’s 150th Anniversary with New Colorado 150 Initiative Read Post »
American Single Malt Pioneer Honors the People Who Shaped Colorado. Stranahan’s American Single Malt Whiskey is celebrating Colorado’s 150th anniversary with the launch of Colorado 150: The Pioneers, a statewide initiative recognizing the individuals, businesses, and organizations that have helped define the Centennial State. The campaign highlights trailblazers across business, conservation, hospitality, arts, outdoor recreation, sports,
Bardstown Bourbon Chases Tropical Character With Victoria Pineapple Barrel Finish Read Post »
Bardstown, KY — July 21, 2026 — Bardstown Bourbon Company has released Victoria Pineapple Barrel Finish Whiskey, a Kentucky-exclusive expression inspired by one of rum’s most distinctive maturation traditions. The whiskey marries mature bourbon and rye, pushing beyond traditional finishing techniques to explore genuine tropical fruit character — one of the most elusive flavor compounds
Bourbon Lens, the podcast dedicated to in-depth conversations with the makers shaping American whiskey, releases a new episode featuring Chip Tate of Foley Family Wine and Spirits. The conversation offers listeners a rare behind-the-scenes look at the creative and technical process driving some of the whiskey industry’s most talked-about recent releases, including Gambit No. 6
